Cuban Meat Stuffing

Sometimes I just hanker for Cuban food!, so this week I am revisiting what my mother called “Cuban meat stuffing”, which is actually a dish called Picadillo. It originated in Spain but as immigrants of that country brought this dish to the America’s… the main land and each of the Carribean island’s put its own spin on this recipe. This  is typical of the Puerto Rican and Cuban culture. My mother taught me to make this when I was a kid but the first time I made for her she told me I made it better than her!!! Continue reading